Blog posts tagged as Japan
Exciting way to have your fish with a spicy and sour salad
Icecream made from powdered japanese green tea with a touch of vanilla and lemon
Easy to make starter with wow effect, topped with a new thing for me - finger lime!
Crispy, deep fried shrimp cakes, served with wakame salad and lime wedges
A perfectly seared scallop in a pond of slightly salt soy and mirin sauce, surrounded by edamame and a sour foam and toasted sesame seeds for that nutty flavour.
Beautiful cubes of fresh, sashimi grade tuna, rolled in black and white sesame seeds served on soy and ginger dipsauce.